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Recipe by Chayala Kahana

Chayala’s Cookies ‘n Cream Popcorn

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Chayala’s Cookies ‘n Cream Popcorn
Parve Parve
Easy Easy
2 Servings
Allergens

Contains

- Gluten - Wheat
20 Minutes
Diets

No Diets specified

Join Chayala on this tasty adventure with her Cookies ‘n Cream Popcorn, a delightful snack that’s perfect for back-to-school munching.

For more great ideas, watch Kitchen Kids!

Ingredients

Chayala’s Cookies ‘n Cream Popcorn

  • 18 sandwich cookies

  • 1 bag white chocolate chips

  • 2 tablespoons oil, such as Gefen Canola Oil

  • 1 (1/2-ounce) bag popcorn

Directions

1.

Place the cookies into a zip-top bag and roll/smash them with a rolling pin (not coarse crumbs).

2.

Melt the chocolate chips and oil in a pan on a low flame.

3.

In a large zip-top bag (challah size), add the popcorn, chocolate, and crushed cookies.

4.

Shake well.

Recipe tags

black and white Chayala Kahane chocolate kid-friendly kids kitchen kids melave malka popcorn snacks treats
Chayala’s Cookies ‘n Cream Popcorn

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malka
malka
4 months ago
0
Sarah Weiner
Sarah Weiner
7 months ago

What size popcorn bag? Is half an ounce a mistake?

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