Chayala’s Cookies ‘n Cream Popcorn

Join Chayala on this tasty adventure with her Cookies ‘n Cream Popcorn, a delightful snack that’s perfect for back-to-school munching.

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20m 2
Easy Parve

Contains: Gluten, Wheat

Directions

  1. Place the cookies into a zip-top bag and roll/smash them with a rolling pin (not coarse crumbs).

  2. Melt the chocolate chips and oil in a pan on a low flame.

  3. In a large zip-top bag (challah size), add the popcorn, chocolate, and crushed cookies.

  4. Shake well.

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1 Comment

Sarah Weiner •

What size popcorn bag? Is half an ounce a mistake?