Cheesecake Fruit Squares
Recipe By Kosher.com Staff
- Cooking and Prep: 40 m
- Serves: 10
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Contains:
Ingredients (11)
Fruit Squares
Cheesecake Layer
Tahini Lime Drizzle
Start Cooking
Prepare the Cheesecake Fruit Squares
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To make the cheesecake mixture, place all the ingredients in a medium bowl and mix until combined (I like to use an immersion blender.)
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Preheat oven to 400 degrees Fahrenheit. Line two baking sheets with Gefen Easy Baking Parchment Paper and set aside.
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Top with fruit.
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Brush with egg wash around the exterior of the square, and sprinkle with sugar.
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Bake for 15-20 minutes or until tarts are golden brown.
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Remove from the oven and let cool slightly, then transfer to a wire rack to cool completely.
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Combine ingredients for Tahini Lime Drizzle. Drizzle over cooled squares and serve.
