1 large sweet onion, finely diced

2 cubes Gefen Crushed Garlic

1 pound ground dark meat chicken

1 pound ground white meat chicken

3 fresh or dried bay leaves

2 tablespoons fresh parsley, chopped

2 and 1/2 cups Tuscanini Crushed Tomatoes

2 tablespoons tomato paste

2 tablespoons orange juice

1 teaspoon salt

1/2 teaspoon coarse ground black pepper

1/4 teaspoon cinnamon

2 tablespoons oil, for sautéing

1 15-ounce can tomato sauce

4-6 kohlrabi (depending on size)

1-2 tablespoons olive oil

1-2 cubes Gefen Crushed Garlic (to taste)

salt, to taste