Chicken & Broccoli

5
(9)
  • Cooking and Prep: 25 m
  • Serves: 6
  • Contains:

Chinese takeout style chicken and broccoli is a classic crowdpleaser. This is one of the most popular chicken recipes on Kosher.com! Try it and see for yourself what all the fuss is about.

Ingredients (10)

Main ingredients

Start Cooking

Prepare the Chicken

  1. Combine chicken, cornstarch, salt, and pepper in a resealable plastic bag. Shake until chicken is coated.

  2. Heat oil in a shallow pot. Add chicken and cook for three minutes on each side. Add soy sauce, garlic powder, broccoli, onions, and sugar. 

  3. Cook over low heat for 15 minutes, or until onions and broccoli are soft.



  • Abby Weisberg

    Posted by abbyw |2021-04-08 11:46:35
    Replies:
    0
    0
  • Abby Weisberg

    Posted by abbyw |2021-04-08 11:46:30
    Replies:
    0
    0
  • Brocho

    the hit of my yom tov table!!

    Absolutely delicious! Everyone had seconds!!
    Posted by Brocho Scheinberg |2020-05-31 05:53:03
    Replies:
    0
    0
  • Zissy

    chicken broccoli

    I use this recipe very often! I semi fry the chicken first, then remove from pan, I then fry the onions in the remaining oil add the broccoli and sauce ingredients and lastly I add the chicken. This ensures the chicken doesn't dry out and stays moist. I also add cooked rice right at the end, so it's a one-pot dinner!
    Posted by DZTM |2019-07-09 07:30:04
    Replies:
    Raquel Admin - Kosher.com Admin
    We love hearing your tips! We are so happy to hear that you are enjoying this recipe!
    Posted by raquel_kosher|July 22, 2019
    0
    1
  • sarah orgel

    Posted by sos |2019-04-28 18:50:20
    Replies:
    0
    0
  • sara

    soy sauce sub

    is there anything i can substitute for the soy sauce?
    Posted by sarafeller |January 23, 2019
    Replies:
    Chaia Frishman
    Coconut aminos? Great substitute!
    Posted by Chaiaadmin|January 23, 2019
    0
    1
  • food

    meat?

    can i use meat instead of chicken for this?
    Posted by food1212 |October 14, 2018
    Replies:
    Chaia Frishman
    Depends which cut. Each meat is a diff cook time.
    Posted by Chaiaadmin|October 16, 2018
    0
    1
  • Shaina Steinmetz

    Yummy, easy quick supper, served it w rice. I used frozen broccoli, so i cooked the broccoli separately and then mixed together.
    Posted by Shaina1021 |2018-10-11 15:48:26
    Replies:
    Chaia Frishman
    Smart idea. Sometimes I leave the frozen broccoli in the fridge so that it doesn't take up precious cooking time.
    Posted by Chaiaadmin|October 11, 2018
    0
    1
  • sara Gelbwachs

    Delicious!

    Family loved this dish!
    Posted by jewishmom |2017-09-07 01:50:18
    Replies:
    Chaia Frishman
    Thanks for the feedback!
    Posted by Chaiaadmin|September 7, 2017
    2
    1
  • Dina

    Chicken & Broccoli

    I made this last week, and wasn't too happy with the results. Too little sauce for cooking.. I added more soy sauce and oil to avoid drying out my chicken and it was too spicy. Is it missing something?
    Posted by Dee6334 |2017-02-13 02:11:28
    Replies:
    Chaia Frishman
    Immediately after you posted your feedback someone else posted how great theirs came out. Although they did agree that there could have been more sauce.
    Posted by Chaiaadmin|February 13, 2017
    Chaia Frishman
    The soy and oil shouldn't have added any real spiciness to the recipe. If it's too spicy, perhaps leave out some pepper?
    Posted by Chaiaadmin|February 13, 2017
    Dina
    I am happy that someone had better results than me. It was defiantly the soy sauce.
    Posted by Dee6334|February 13, 2017
    9
    3
  • Toby L

    Reall Good!

    I made this recipe and it came out amazing, would do more sauce though.. Thanks for posting.
    Posted by Tobylevi |2017-02-13 02:50:10
    Replies:
    Chaia Frishman
    Thank you for that feedback Toby. You gave me a great idea for supper.
    Posted by Chaiaadmin|February 13, 2017
    1
    1
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
  • Brocho

    the hit of my yom tov table!!

    Absolutely delicious! Everyone had seconds!!
    Posted by Brocho Scheinberg |2020-05-31 05:53:03
    Replies:
    0
    0
  • Zissy

    chicken broccoli

    I use this recipe very often! I semi fry the chicken first, then remove from pan, I then fry the onions in the remaining oil add the broccoli and sauce ingredients and lastly I add the chicken. This ensures the chicken doesn't dry out and stays moist. I also add cooked rice right at the end, so it's a one-pot dinner!
    Posted by DZTM |2019-07-09 07:30:04
    Replies:
    Raquel Admin - Kosher.com Admin
    We love hearing your tips! We are so happy to hear that you are enjoying this recipe!
    Posted by raquel_kosher|July 22, 2019
    0
    1
  • Shaina Steinmetz

    Yummy, easy quick supper, served it w rice. I used frozen broccoli, so i cooked the broccoli separately and then mixed together.
    Posted by Shaina1021 |2018-10-11 15:48:26
    Replies:
    Chaia Frishman
    Smart idea. Sometimes I leave the frozen broccoli in the fridge so that it doesn't take up precious cooking time.
    Posted by Chaiaadmin|October 11, 2018
    0
    1
  • sara Gelbwachs

    Delicious!

    Family loved this dish!
    Posted by jewishmom |2017-09-07 01:50:18
    Replies:
    Chaia Frishman
    Thanks for the feedback!
    Posted by Chaiaadmin|September 7, 2017
    2
    1
  • Toby L

    Reall Good!

    I made this recipe and it came out amazing, would do more sauce though.. Thanks for posting.
    Posted by Tobylevi |2017-02-13 02:50:10
    Replies:
    Chaia Frishman
    Thank you for that feedback Toby. You gave me a great idea for supper.
    Posted by Chaiaadmin|February 13, 2017
    1
    1
  • Dina

    Chicken & Broccoli

    I made this last week, and wasn't too happy with the results. Too little sauce for cooking.. I added more soy sauce and oil to avoid drying out my chicken and it was too spicy. Is it missing something?
    Posted by Dee6334 |2017-02-13 02:11:28
    Replies:
    Chaia Frishman
    Immediately after you posted your feedback someone else posted how great theirs came out. Although they did agree that there could have been more sauce.
    Posted by Chaiaadmin|February 13, 2017
    Chaia Frishman
    The soy and oil shouldn't have added any real spiciness to the recipe. If it's too spicy, perhaps leave out some pepper?
    Posted by Chaiaadmin|February 13, 2017
    Dina
    I am happy that someone had better results than me. It was defiantly the soy sauce.
    Posted by Dee6334|February 13, 2017
    9
    3
Please Log in to ask a question Write your question here POST
  • sara

    soy sauce sub

    is there anything i can substitute for the soy sauce?
    Posted by sarafeller |January 23, 2019
    Replies:
    Chaia Frishman
    Coconut aminos? Great substitute!
    Posted by Chaiaadmin|January 23, 2019
    0
    1
  • food

    meat?

    can i use meat instead of chicken for this?
    Posted by food1212 |October 14, 2018
    Replies:
    Chaia Frishman
    Depends which cut. Each meat is a diff cook time.
    Posted by Chaiaadmin|October 16, 2018
    0
    1

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