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Recipe by Nechama Norman

Chicken & Broccoli

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Meat Meat
Easy Easy
6 Servings
Allergens

Contains

- Soy
25 Minutes
Diets

Chinese takeout style chicken and broccoli is a classic crowdpleaser. This is one of the most popular chicken recipes on Kosher.com! Try it and see for yourself what all the fuss is about.

Ingredients

Main ingredients

  • 1/4 teaspoon pepper

  • 1 teaspoon salt

  • 1/4 cup Glicks Soy Sauce

  • 2 teaspoons sugar

Directions

Prepare the Chicken

1.

Combine chicken, cornstarch, salt, and pepper in a resealable plastic bag. Shake until chicken is coated.

2.

Heat oil in a shallow pot. Add chicken and cook for three minutes on each side. Add soy sauce, garlic powder, broccoli, onions, and sugar.

3.

Cook over low heat for 15 minutes, or until onions and broccoli are soft.

Chicken & Broccoli

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Goldie
Goldie
5 days ago

I made this for supper tonight. Since I saw people said there wasn’t enough sauce, I doubled just the soy sauce and sugar. (1/2 c soy sauce and 4 tsp sugar)
It came out delicious!!

sara
sara
5 years ago

soy sauce sub is there anything i can substitute for the soy sauce?

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Cnooymow{shman
Cnooymow{shman
Reply to  sara
5 years ago

Coconut aminos? Great substitute!

food
food
5 years ago

meat? can i use meat instead of chicken for this?

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Cnooymow{shman
Cnooymow{shman
Reply to  food
5 years ago

Depends which cut. Each meat is a diff cook time.

Brocho
Brocho
4 years ago

the hit of my yom tov table!! Absolutely delicious! Everyone had seconds!!

Zissy
Zissy
5 years ago

chicken broccoli I use this recipe very often! I semi fry the chicken first, then remove from pan, I then fry the onions in the remaining oil add the broccoli and sauce ingredients and lastly I add the chicken. This ensures the chicken doesn’t dry out and stays moist. I also add cooked rice right at the end, so it’s a one-pot dinner!

Raquel
Raquel
Reply to  Zissy
4 years ago

We love hearing your tips! We are so happy to hear that you are enjoying this recipe!

Shaina Steinmetz
Shaina Steinmetz
2024 years ago

Yummy, easy quick supper, served it w rice. I used frozen broccoli, so i cooked the broccoli separately and then mixed together.

Chaia Frishman
Chaia Frishman
Reply to  Shaina Steinmetz
5 years ago

Smart idea. Sometimes I leave the frozen broccoli in the fridge so that it doesn’t take up precious cooking time.

sara Gelbwachs
sara Gelbwachs
6 years ago

Delicious! Family loved this dish!

Chaia Frishman
Chaia Frishman
Reply to  sara Gelbwachs
6 years ago

Thanks for the feedback!

Toby L
Toby L
7 years ago

Reall Good! I made this recipe and it came out amazing, would do more sauce though.. Thanks for posting.

Chaia Frishman
Chaia Frishman
Reply to  Toby L
7 years ago

Thank you for that feedback Toby. You gave me a great idea for supper.

Dina
Dina
7 years ago

Chicken & Broccoli I made this last week, and wasn’t too happy with the results. Too little sauce for cooking.. I added more soy sauce and oil to avoid drying out my chicken and it was too spicy. Is it missing something?

Chaia Frishman
Chaia Frishman
Reply to  Dina
7 years ago

Immediately after you posted your feedback someone else posted how great theirs came out. Although they did agree that there could have been more sauce.

Chaia Frishman
Chaia Frishman
Reply to  Chaia Frishman
7 years ago

The soy and oil shouldn’t have added any real spiciness to the recipe. If it’s too spicy, perhaps leave out some pepper?

Dina
Dina
Reply to  Chaia Frishman
7 years ago

I am happy that someone had better results than me. It was defiantly the soy sauce.