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Recipe by Tamara Friedman

Chocolate Mint Chip Cookies

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Parve Parve
Easy Easy
45 Servings
Allergens
20 Minutes
Diets

These cookies are the perfect blend; soft and chewy on the inside, and slightly crunchy on the outside. Feel free to swap out the mint chips for regular chocolate chips if you don’t like mint.

Ingredients

Main ingredients

  • 3/4 teaspoon baking soda

  • 1/4 teaspoon salt

  • 1 cup mint chips (can be swapped for regular chocolate chips)

  • 1/2 cup Glicks Chocolate Chips

  • 2 cups flour

Directions

Prepare the Cookies

1.

Cream oil and sugars for one minute. Add rest of the ingredients until smooth dough forms. Mix in mint chips and chocolate chips.

2.

Using a cooking scoop or spoon, drop one-tablespoon balls onto a baking sheet, an inch apart. Bake for 10–12 minutes.

Chocolate Mint Chip Cookies

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breindy weisz
breindy weisz
3 years ago

This is an awesome yummy recipie it took so quick to make! it needs more flour than expected though. I would like more receipies like this one for the future, easy taste good to follow.