Chopped Israeli Salad

Nechama Norman Nechama Norman
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I liked the salad’s vibrant colors as well as its practicality…because sometimes you don’t have time to go shopping and you need to create something with items that are already in your pantry.

 

10m 6
Easy Gluten Free Vegetarian Pescatarian Low Carb No Refined Sugar Keto Dairy

Contains: Dairy, Sesame

Directions

Make the Salad

  1. In a food processor with the S blade, pulse eggplants until chopped into small pieces. Be careful not to over-process. Repeat with olives and pickles.

  2. Pour oil onto a plate with a rim. Top with eggplant, olives, and pickles. Squeeze lemon juice over everything, sprinkle with feta, and season with pepper and za’atar.

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dairy salads feta cheese fresh salads gluten free israeli cuisine Israeli food israeli salad kosher keto Traditional Israeli food za'atar
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