Recipe by Miriam Diamant

Cinnamon Baked Apples

Parve Parve
Easy Easy
4 Servings
Allergens

No Allergens specified

Ingredients

Cinnamon Baked Apples

Directions

Prepare the Cinnamon Baked Apples

1.

Slice the apples into 1/2-inch slices.

2.

Combine the melted coconut oil, date sugar, cinnamon, and ginger.

3.

Toss the sliced apples in the mixture.

4.

Add to a baking dish or pan and bake at 400 degrees Fahrenheit for 25 minutes.

5.

Eat apples on their own or serve over yogurt, cereal, or oatmeal.

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Cinnamon Baked Apples

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