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Classic Coleslaw


Coleslaw is a traditional favorite side to enjoy with your challah.

With just a few basic ingredients tossed in a simple creamy dressing with lots of sweetness, this will become your go-to coleslaw.

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Start by shredding the carrot with the smaller blade, and half of the cabbage heads, switch blade to the grate for the rest of the cabbage.


Place in large mixing bowl, add the rest of the ingredients and mix well, let it sit for 20 minutes, mix again before packing away.