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Recipe by My Kosher Recipe Contest

Coronatke

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Coronatke
Parve Parve
Easy Easy
4 Servings
Allergens

No Allergens specified

30 Minutes
Diets

No Diets specified

In the age of Coronavirus, we think even latkes should wear a mask! Here’s how we made our coronalatkes. ( We know you won’t be able to stay 2 feet away from the latkes!)


Submitted by Batya Levin and Tehilla Klein

Ingredients

Main ingredients

  • 4 large potatoes, peeled

  • 1/2 teaspoon salt

  • 1/8 cup olive oil

  • 1/4 teaspoon black pepper

  • oil, for frying

  • apples or zucchini, or other pale vegetable

Directions

Prepare the Coronatke

1.

Grate the potatoes and squeeeeeze out all the liquid. Add seasoning and olive oil.

2.

Heat oil in a frying pan and fry the latkes as usual.

3.

After the latkes are ready, (the best part!) design your own masks! We recommend apples or zucchini. We cut ours in to a mask shape and made three small slits to make it look like a mask!

4.

Add a side dish of applesauce and have a happy Chanukah!

Recipe tags

Batya Levin Channuka channukah chanuka Chanukah corona coronavirus hannuka Hannukah hanuka Hanukah Hanukkah hanukkah food latkas latkes Tehilla Klein
Coronatke

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