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Recipe by Rena Tuchinsky

Creamy Parsley Dressing

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Parve Parve
Easy Easy
8 Servings
Allergens

Contains

- Egg

This dressing instantly takes any simple salad to a whole new level. We can’t get enough of this stuff. It’s super- flavorful and easy to put together. I make a big batch for the week and it’s ready whenever I want to enjoy a quick salad. You might want to double or triple the recipe.

Ingredients

Creamy Parsley Dressing

  • salt, to taste

  • black pepper, to taste

  • water, as needed, to thin

Directions

Prepare the Creamy Parsley Dressing

1.

Blend all ingredients until smooth.

2.

Taste and adjust if needed. The dressing thickens a bit as it sits in the fridge.

Creamy Parsley Dressing

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Tova
Tova
1 year ago

should only the parsley leave be included or is stem ok too?

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Raquel
Raquel
Reply to  Tova
1 year ago

I would stick to majority leaves but it won’t hurt to add a little bit of the stem.