Crock-Pot Candied Pecans

Melinda Strauss Recipe By
  • Cooking and Prep: 4.5 h
  • Serves: 10
  • Contains:

The combination of cinnamon, vanilla, nutmeg, cloves, ginger and orange zest will fill your house with the classic aromas of the winter season. 

Ingredients (13)

Main ingredients

Start Cooking

Images:

Prepare the Candied Pecans

Yields 5 cups
  1. Combine all ingredients in a crockpot and stir to combine.
  2. Set crock pot on low for four hours, stirring occasionally.
  3. Pour cooked nuts onto a cookie sheet lined with Gefen Easy Baking Parchment Paper and set aside to cool and harden for 30 minutes.

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