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A classic soup that’s great for any day of the week, not just Shabbat! The little bowtie noodles make it extra fun to eat, and the pop of fresh dill at the end really brings the soup together. More Easy Dump Soup Recipes: 4 “Dump” Crockpot Soup Recipes To Make Dinner Impossibly Easy
1 package Manischewitz Bow Ties Noodle Soup Mix
1 (17-ounce) container Manischewitz Chicken Broth
1 onion, diced
2 carrots, sliced
2 stalks of celery, sliced
3 boneless skinless cutlets
water as needed to cover
fresh dill, for serving (optional)
Combine all the ingredients except the noodle soup mix in a slow cooker. Cook on high for three to four hours, adding in the soup mix for the last half hour. Alternatively, cook on low for six to eight hours, adding in the soup mix in the last half hour.
Remove the chicken from the soup and pull with two forks. Return to the pot for serving. Garnish soup with fresh dill if desired.
Sponsored by Manischewitz
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How long would I cook it for if I want to make it on the stove top?
Bring the soup to a boil and cook it on low for until everything is done, I’m not exactly sure how long that would take on the stove but at least a few hours.
Can I substitute my own chicken soup for Manishewitz chicken broth?
Sure
So what would be the equivalent amount to the Manishewitz 17 oz broth. Would that be 17 fluid ounces- ie, about 2 cups?
correct
Delish!!