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Creamy and light, this cream cheese cucumber dip or spread is a great accompaniment to crackers or bagels.
8 ounces cream cheese
1/2 cup sour cream
1 tablespoon milk
1/2 small onion, grated
1 cucumber, finely chopped
1/2 teaspoon Tonnelli Worcestershire Sauce
Combine all ingredients and chill for several hours before serving.
Photography and Styling by Tamara Friedman
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