Recipe by Rochie Pinson

Date and Rimon over Hummus

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Date and Rimon over Hummus
Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Sesame
10 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free - No Refined Sugar - Vegan

Ingredients

Date and Rimon Hummus

  • silan date syrup, such as Beleaves

  • 3-4 Beleaves Dates, pits removed and finely chopped

  • pomegranate arils, for sprinkling

  • cinnamon, for sprinkling

  • classic hummus, homemade or store bought, such as Sabra

Directions

1.

Fill a bowl with hummus and use a spoon to make circular grooves on the top.

2.

Drizzle silan date syrup in the grooves and sprinkle on the chopped dates, pomegranate arils, and cinnamon to finish.

Credits

Photography by Chay Berger

Recipe tags

dates hummus pomegranates rimonim Rochie Pinson simanim
Date and Rimon over Hummus

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