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Deli and Dip Pizza



1. Roll out the dough into a circle.
2. Press down with your fingers, making dimples.
3. Use a pastry brush to generously brush the garlic dip over the pizza dough.
4. Add the cherry tomatoes.
5. Bake in a 375 degrees Fahrenheit oven for about 35 minutes until baked and golden on top.
6. Top with dollops of dips, deli and veggies. Enjoy!


This pizza can be topped with any of your favorite dips and deli. I love to add fresh salad leaves and some pickled onions I always have in my fridge. But you can top with any veggie you like.