1 onion, diced

8 cloves garlic, minced or 8 cubes Gefen Frozen Garlic

1/4 cup oil, such as Gefen Canola Oil

1 and 1/2 teaspoons dried parsley

1 tablespoon dried dill

4 carrots, diced, divided

2 parsnips, peeled and diced

2 zucchini, unpeeled, diced

3 stalks celery, diced

1 and 1/2 teaspoons salt

1 teaspoon black pepper

1/2 teaspoon paprika

2 tablespoons beef soup mix dissolved in a small amount of hot water

17 cups water

2 pieces bone-in flanken

2 marrow bones (optional but recommended)

1 cup Gefen Barley