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Recipe by Nitra Ladies Auxiliary

Dome Cheesecake

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Dairy Dairy
Easy Easy
6 Servings
Allergens

Ingredients

Cake

Filling

  • 8 ounces whipping cream

  • 1/2 cup sugar

  • 8 ounces cream cheese

  • 2 egg yolks

Directions

Prepare the Cake

1.

Beat egg whites until stiff. Add sugar and continue beating until peaks form.

2.

Add yolks and remaining ingredients.

3.

Spread onto cookie sheet and bake at 350 degrees Fahrenheit for 20 minutes.

4.

Dust dishtowel with confection sugar. Invert hot cake onto dishtowel, roll up lengthwise. When cooled, unroll. Roll cake once again. Cut into 1/2-inch slices.

5.

Line 10-inch round bowl with saran wrap. Line bowl with cake slices close together. Cut up remaining slices, use to fill gaps.

Prepare the Filling

1.

Beat whip cream, until stiff.

2.

Combine remaining ingredients. Fold in whip cream. Pour over cake. Freeze.

To Serve

1.

To serve, invert bowl onto ten inch serving plate. Remove saran wrap.

2.

Garnish with green leaves and/or fresh fruit.

Credits

Photography by Periphotography.com

Dome Cheesecake

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