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Egg Ups

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Egg Ups
Parve Parve
1 Servings Serving Icon
20 Minutes Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Egg
Diets info-icon
- Vegetarian - Pescatarian - Gluten Free

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This recipe is perfect for the budding young chef! This super simple egg recipe is really just a starting point. Feel free to add sauteed veggies, cheese, and spices that you like.

Delish!

Directions

1. Take one egg, crack it and scramble.
2. Take the second egg, crack, and put it in a bowl (keep whole).
3. Put the frying pan on the fire, flame 6.
4. Let sit for two minutes.
5. After, spray the pan with spray oil – cover the whole bottom.
6. Add eggs.
7. Let sit open for two minutes, then close it for one minute.
8. When done, plate and enjoy.

Credits

Photography by Tamara Friedman

Recipe tags


Breakfast Egg dish Eggs Sruly Oberlander
Egg Ups

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