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Recipe by Nitra Ladies Auxiliary

Fancy Apple Ring Kugel

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Fancy Apple Ring Kugel
Parve Parve
Medium Medium
24 Servings
Allergens

Contains

- Gluten - Wheat - Tree nuts
2 Hours
Diets
- Vegetarian - Vegan - Pescatarian - Low Fat

A pretty way to serve up the delicious flavors of apple-walnut kugel/crisp.

Ingredients

Main ingredients

  • 7 pounds baking apples, peeled

  • 4 cups plus 1/2 cup challah crumbs, divided

  • 1 cup sugar

  • 2 tablespoons vanilla sugar

  • 1 teaspoon cinnamon

  • 1 cup chopped walnuts (optional)

  • 1/4 cup oil

Directions

Prepare the Kugel

1.

Cut the second and third slices from bottom part of apples one- fourth-inch thick. Reserve 30 medium slices.

2.

Dice rest of apples and mix with crumbs, sugars, cinnamon, and nuts if using. Place into large roasting pan.

3.

Dip slices of apples, one side only, into oil and crumbs. Arrange, crumb side up, on top of mixture, in even rows. Bake for one hour and forty-five minutes. Cool.

4.

Cut around apple slices with glass and carefully remove portions to plates. Decorate with a cherry or grape in center of each apple slice.  

5.

Preheat oven to 350 degrees Fahrenheit.

Credits

Photography and styling by: Elazar Klein Studio

Recipe tags

apple cake apple crisp apple kugel fruity kugels grape garnish leftover challah
Fancy Apple Ring Kugel

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