Foolproof Mayonnaise

Bruchy Duschinsky Bruchy Duschinsky
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Use this mayonnaise to create a huge variety of dipping sauces and salad dressings. This recipe is so easy and uses an immersion blender. Thanks to Miriam Klitenick for sharing!

Yield: 1 and 1/2 cups

10m 6
Easy Vegetarian Pescatarian Gluten Free Low Carb No Refined Sugar Parve

Contains: Egg

Directions

  1. Add the egg, oil, lemon juice, and salt to a tall, round one-liter (32-ounce) plastic container.

  2. Place an immersion blender inside and turn it to the highest setting. Blend for six seconds, then start moving the blender up and down in slow motion, for about one minute, until the oil is fully combined.

Notes:
How to use this mayo: Go wild and create endless flavorful dips and dressings with this mayonnaise as the base. Think roasted eggplant dip, roasted sweet potato dip, roasted garlic dip, and my favorite, onion dip! Simply fry two to three red or white onions until browned and mix with mayonnaise. Easy and simple.

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