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Recipe by Faigy Murray

Frosted Lemonade

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Frosted Lemonade
Parve Parve
Easy Easy
4 Servings
Allergens

No Allergens specified

1 Hour, 10 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free - Vegan - Salt Free

The citrusy lemonade mixed with the creamy ice cream makes for a perfect combination.

Ingredients

Frosted Lemonade

  • 1 gallon (parve) vanilla ice cream

  • lemon slices, for serving

Directions

1.

Mix the lemon juice, sugar, and water together and place in the fridge for one hour (this can be done in advance).

2.

In a blender, combine the lemonade and ice cream.

3.

Serve with sliced lemons.

About the Voice of Lakewood:

www.thevoiceoflakewood.com
(732) 901-5746

Recipe tags

chilled drinks drinks faigy murray ice cream lemonade milkshake mykitchen_mystudio refreshing summer
Frosted Lemonade

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