Garlicky Cherry Tomato Dip

5
(9)
  • Cooking and Prep: 25 m
  • Serves: 6
  • No Allergens

This is Yussi's newest homemade dip for Shabbat. It's full of cherry tomatoes and garlic and delicious served warm with challah. Enjoy!

Ingredients (8)

Garlicky Cherry Tomato Dip

Start Cooking

Prepare the Garlicky Cherry Tomato Dip

  1. Heat oil in a saucepan. Add the sliced garlic and sauté just until the edges start browning (this will happen quickly). Add the cherry tomatoes and let it simmer on a medium-low flame for five minutes.

  2. Add the Baron Herzog White Zinfandel, a squeeze of the Tuscanini Tomato Paste, salt, and pepper with some fresh basil leaves (or scallion/parsley), if using. Let it simmer for another 15 minutes and taste. Crusty challah is a must with this!

  3. Best served warm. BHIS at its best!

About

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  • E.

    Did not come out good by me
    Posted by It's kitchen time |2022-05-17 15:43:45
    Replies:
    0
    0
  • E.

    Posted by It's kitchen time |2022-05-17 15:43:42
    Replies:
    0
    0
  • Nechama

    we eat it nearly every Shabbos!
    Posted by Wein&Schein |2022-05-03 12:22:29
    Replies:
    0
    0
  • Mechal Gutnicki

    Posted by Mg1980 |2022-01-28 10:55:25
    Replies:
    0
    0
  • Rivka Schenker

    is there a good substitute for wine?
    Posted by rschenker |January 11, 2022
    Replies:
    Raquel Admin - Kosher.com Admin
    Not sure if you would be able to use veggie broth instead, but it definitely won't be the same.
    Posted by raquel_kosher|January 17, 2022
    0
    1
  • rene goldberger

    Posted by reneg |2021-12-08 16:00:54
    Replies:
    0
    0
  • rene goldberger

    Posted by reneg |2021-12-08 16:00:44
    Replies:
    0
    0
  • Shifra Wetts

    Posted by Shifra24 |2021-11-19 05:33:36
    Replies:
    0
    0
  • Shifra Wetts

    nuts!!!!! my husband is a huge huge fan!!!!!!
    Posted by Shifra24 |2021-11-19 05:34:04
    Replies:
    0
    0
  • Deborah Chussid

    Posted by [email protected] |2021-11-07 19:40:27
    Replies:
    0
    0
  • Gittel

    Posted by GittelHH |2021-11-05 08:16:31
    Replies:
    0
    0
  • D. Schiff

    Does it specifically have to be this wine?
    Posted by D. Scchiff |2021-11-04 00:59:17
    Replies:
    Raquel Admin - Kosher.com Admin
    Nope :) we just recommend it!
    Posted by raquel_kosher|November 8, 2021
    0
    1
  • Fradel Zucker

    Posted by Fradel Zucker |2021-11-04 15:19:49
    Replies:
    0
    0
  • Nechama

    which other wine would go with it?
    Posted by Wein&Schein |November 3, 2021
    Replies:
    Raquel Admin - Kosher.com Admin
    Any white dry wine should work :)
    Posted by raquel_kosher|November 8, 2021
    0
    1
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
  • E.

    Did not come out good by me
    Posted by It's kitchen time |2022-05-17 15:43:45
    Replies:
    0
    0
  • Nechama

    we eat it nearly every Shabbos!
    Posted by Wein&Schein |2022-05-03 12:22:29
    Replies:
    0
    0
  • Shifra Wetts

    nuts!!!!! my husband is a huge huge fan!!!!!!
    Posted by Shifra24 |2021-11-19 05:34:04
    Replies:
    0
    0
  • D. Schiff

    Does it specifically have to be this wine?
    Posted by D. Scchiff |2021-11-04 00:59:17
    Replies:
    Raquel Admin - Kosher.com Admin
    Nope :) we just recommend it!
    Posted by raquel_kosher|November 8, 2021
    0
    1
Please Log in to ask a question Write your question here POST
  • Rivka Schenker

    is there a good substitute for wine?
    Posted by rschenker |January 11, 2022
    Replies:
    Raquel Admin - Kosher.com Admin
    Not sure if you would be able to use veggie broth instead, but it definitely won't be the same.
    Posted by raquel_kosher|January 17, 2022
    0
    1
  • Nechama

    which other wine would go with it?
    Posted by Wein&Schein |November 3, 2021
    Replies:
    Raquel Admin - Kosher.com Admin
    Any white dry wine should work :)
    Posted by raquel_kosher|November 8, 2021
    0
    1
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