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Recipe by My Kosher Recipe Contest

Gnocchi with Ground Beef

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Gnocchi with Ground Beef
Meat Meat
Easy Easy
6 Servings
Allergens

Contains

- Gluten - Wheat
45 Minutes
Diets

No Diets specified

Submitted by Rifi Bleichman

 

You won’t want to share this with anyone. It’s a mix of homey meets fine dining and will please the palette of a 4-year-old as well as a food connoisseur.

Ingredients

Main ingredients

  • Two packages of Bartenura Gnocchi

  • 2 Onions

  • 1 lb ground beef

  • 4 pieces of garlic

  • Shiitake

  • Garlic powder

  • Salt

  • Pepper

  • Umami

Directions

Gnocchi and Meat

1.

Sauté onion and garlic. Add meat and season with salt, garlic powder, pepper, umami spice.  Leave to the side.

2.

In another pot, sauté onion, garlic and mushrooms and season with salt, garlic powder and umami. Take out of pan and leave to the side.

3.

Cook gnocchi according to package and drain. Sauté in same pan that sautéed onions were in. Sauté them until golden brown. This step is very important because it’ll elevate the gnocchi to the next level. Add onion mixture and add meat. Cook until well mixed together. Add more seasoning as needed.

Recipe tags

chopped meat complete meal ideas gnocchi ground beef ground meat kid-friendly meal in one mince minced meat my kosher mykosher mykosher.com Rifi Bleichman store bought ingredients storebought
Gnocchi with Ground Beef

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