Gnocchi with Pulled Beef

Ruchele Honig Recipe By
  • Cooking and Prep: 30 m
  • Serves: 8
  • Contains:

A comforting and tantalizing pasta and beef dish.

Ingredients (9)

Main ingredients

Start Cooking

Prepare Gnocchi with Pulled Beef

  1. Sauté onions and garlic until golden.

  2. Add ketchup, honey, BBQ sauce, mustard, and Worcestershire sauce.

  3. Mix in gnocchi and pulled beef. Allow to simmer for about 15 minutes.

     

EMAIL
  • Goldie

    Gnocchi with Pulled Beef

    gnocchi with pulled beef

    Hi, I love your recipes. can this be made in advance and frozen?
    Posted by goldielefk@gmail.com |September 18, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    It is best to freeze gnocchi uncooked. I would recommend making the sauce separately and freezing that and then the day you are planning on serving it then you can mix the gnocchi and sauce together.
    Posted by raquel_kosher|September 24, 2019
    0
  • Ruchie Loffler

    Gnocchi with Pulled Beef

    Posted by Ruchie |December 30, 2018
    0
  • Chevy Treitel

    Gnocchi with Pulled Beef

    Posted by Chevytee |September 28, 2018
    0
Please Log in to post a review How'd it turn out? Write a review. POST
Community Rating
5 / 5 stars
Please Log in to ask a question How'd it turn out? Write a review. POST
  • Goldie

    Gnocchi with Pulled Beef

    gnocchi with pulled beef

    Hi, I love your recipes. can this be made in advance and frozen?
    Posted by goldielefk@gmail.com |September 18, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    It is best to freeze gnocchi uncooked. I would recommend making the sauce separately and freezing that and then the day you are planning on serving it then you can mix the gnocchi and sauce together.
    Posted by raquel_kosher|September 24, 2019
    0

NEWSLETTER
Subscribe to kosher.com

For the latest and trendiest recipes!
Subscribe to kosher.com
For the latest and trendiest recipes!
BACK TO TOP