This is my grandma’s recipe, and she calls it a “basic” cake because anything can be added to it. I love it because it’s an easy, one-bowl recipe! Use whatever apples you’ve got on hand – this cake is super flexible.   Yields a nine- x 13-inch pan or two 9-inch round pans. Check out our complete collection of Rosh Hashanah recipes for mains, sides, soups, desserts, and more inspiration for the holiday.