Recipe by Member recipes

Grilled Rib Steak

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Meat Meat
Easy Easy
0 Servings
Allergens

No Allergens specified

Ingredients

grilled rib steak

  • 2 rib steaks

  • 1/2 stick (dairy free) margarine

  • kosher salt

  • freshly ground black pepper

Directions

Prepare the Grilled Rib Steak

1.

Season steaks on both sides generously with salt and pepper. Rub into steak. Smear both sides of the steak with margarine thoroughly.

2.

Heat grill pan on high till it’s nice and hot. Grill steak on each side for seven minutes rotating it 90° midway to get the grill marks.

Grilled Rib Steak

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alan
alan
1 year ago

dry brining kosher steak

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