by Dining In
Photography and Styling by Chavi FeldmanFood Prep by Chaya Ruchie Schwartz
How Would You
Rate this recipe?
Please log in to rate
Loved this! Very refreshing and healthy. I used fresh dill because I don’t have dried, and I used coconut sugar and apple cider vinegar to make it low-glycemic and compliant with my clean eating program. Looking forward to eating more as leftovers and would definitely make this again. Would probably be good with some toasted pine nuts/other seeds for crunch.
salad very easy and no mayo
Our Hearts Are With Israel: How To Involve Your Children In A...
4 Secrets To Making The BEST Pasta Salad!
35 Simple Summer Salad Recipes That Are Easy to Prep
4 Amazing Things to Make with Hearts of Palm Spaghetti
Best. Salad. Ever.
This Fresh, Light Caesar Salad Is the Perfect Midweek Dish
Easy Asparagus and Hearts of Palm Salad
Avocado, Tomato, and Hearts of Palm Salad
Tomato, Avocado, and Hearts of Palm Salad