This cake has just the right balance—not too fluffy, not too dense. Yield: 3 loaf pans

Directions

Prepare the Heavenly Coffee Chip Loaf

1. Preheat oven to 350 degrees Fahrenheit.

2. In the bowl of an electric mixer, beat margarine and sugar. Stir in the eggs.

3. In a separate bowl, combine dry ingredients. Add to mixer, alternating with coffee. Mix until well combined.

4. Stir in the chocolate chips.

5. Pour into three greased or lined loaf pans and bake for 45 minutes or until an inserted toothpick comes out clean.

Notes:

If the tops of the cakes begin to burn, move the cakes to the bottom rack of the oven for remaining baking time.

About the Voice of Lakewood:

www.thevoiceoflakewood.com

(732) 901-5746

Recipe tags

Cakes Chocolate loaf Coffee Easy prep Large yield Mirel Freylich

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malki dubiner

2 months ago

Esti Witty

6 months ago

Malka Green

8 months ago

new format for recipes on the site–the directions are put way down after the ingredients and in the directions, there is way too much space between steps. This creates a 2 document recipe when printed. I liked the old format of one page for the recipes