This grilled chicken is the perfect balance of sweet and savory. It’s perfect for Chol Hamoed and a favorite dish among picky eaters! For more great ideas, watch Pesach in a Pot!

Directions

1. Add all the marinade ingredients to a bowl.

2. Whisk well until all the ingredients are combined.

3. Place chicken in a zip-top bag and pour in mixture.

4. Marinate in the fridge for 20 minutes.

5. After 20 minutes, place chicken in a pan and pour the excess mixture over the slices.

6. Broil on low for 12 minutes.

Recipe tags

Garlic Honey Kosher for passover Leah Laskin Moodayfooday Pesach in a Pan Pesach in a Pot Quick-and-easy Roasted chicken Savory Sweet

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chani

3 months ago

absolutely delicious, I tried it with one garlic instead of six and was delicious.

yehudis

6 months ago

baila kempler

1 year ago

baked goods

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Sara Hojda

1 year ago

delicious, quick and easy! made it twice over the yomim tovim after randomly finding on Kosher.com app- and then told my sister/sisters in law who made it and loved it also!