Try this healthy alternative to fries that couldn't be easier. Watch Rorie make them here!
Jicama Fries
Recipe By Rorie Weisberg
- Cooking and Prep: 30 m
- Serves: 3
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No Allergens
Ingredients (6)
Jicama Fries
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Make Jicama Fries
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Peel jicama using a sharp knife. Cut into 1/2 inch sticks, and lay out on a Gefen Parchment covered cookie sheet.
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Spray jicama liberally with olive oil spray.
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Season to taste with salt, pepper, garlic powder, and onion powder.
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Bake at 375°F for 25-35 minutes.
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