Moist and delicious, these patties are a classic supper staple. Layer it with crunchy veggies and serve with this refreshing creamy slaw as a side or inside the burger bun.
Directions
Prepare the Juicy Turkey Burgers
1. Mix all ingredients.
2. Heat oil in a frying pan, and fry patties over a medium flame for approximately three minutes on each side.
Prepare the Creamy Slaw
1. Mix mayonnaise, mustard, vinegar, sugar, and salt. Add coleslaw and mix until combined.