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Recipe by Mirel Freylich

Klik-Chip Frozen Popcorn Clusters

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Dairy Dairy
Easy Easy
18 Servings
Allergens
20 Minutes
Diets

I was surprised by how user-friendly these are—both the prep and the eating. It’s the perfect treat to have on hand.   Yield: approximately 18 clusters

Ingredients

Klik-Chip Frozen Popcorn Clusters

  • 3 cups popcorn

  • salt to taste

  • 1 cup marshmallow fluff

  • 1 bag Klik chocolate balls

Directions

Prepare the Klik-Chip Frozen Popcorn Clusters

1.

Line a pan with Gefen Parchment Paper.

2.

Place popcorn in a large bowl. Salt generously and toss.

3.

Using a gloved, greased hand, mix all ingredients together. Form into balls and press together by making a fist motion. Place in pan and freeze.

4.

Defrost five minutes before serving.

About the Voice of Lakewood:

www.thevoiceoflakewood.com
(732) 901-5746

Klik-Chip Frozen Popcorn Clusters

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