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Parve
Easy
4 Servings
Allergens 
No Allergens specified
1 Hour, 5 Minutes
Diets
5 cubes Gefen Frozen Garlic, softened
2 pints grape tomatoes, halved
3 scallions, including green part, diced
1/3 ounce Bartenura Extra-Virgin Olive Oil
1 ounce white vinegar (use distilled for gluten free)
salt, to taste
Mix all the ingredients together. Chill in the refrigerator for at least one hour.
Photography by Hudi Greenberger
Food Styling by Janine Kalesis
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