Mashed Potatoes with a Flair

 

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• Cooking and Prep: 10 m
• Serves: 6
• No Allergens

Who said only ice cream needs toppings? Mashed potatoes are simple to prepare, pair well with almost everything, and will please family members of all ages. Here is a concept that can add some color to your mashed potatoes, as well as a delicious combination of flavors.

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Ingredients (4)

Toppings

• diced red pepper, sautéed

• fresh or frozen spinach leaves, sautéed

• sliced onions, sautéed (or French fried onions, if desired)

• fresh sliced mushrooms, sauteed

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Start Cooking

Plate the Mashed Potatoes

1. Prepare your mashed potatoes, and then add the topping/s of your choice.

Tip:

Keep in mind that mushrooms shrink a lot during cooking. You’ll always need more than you think.