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Dairy makes everything taste better. The secret dairy ingredient in this easy homemade ice cream is sour cream. Other than that, the recipe has a total of three other ingredients. Just three. And one of them is sort of a repeat. Beat the eggs with sugar and vanilla sugar and your almost ready to eat this frozen treat.
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Milchige Ice Cream
Recipe By Nitra Ladies Auxiliary
- Cook & Prep: 45 m
- Serving: 12
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Contains:
Ingredients (4)
Main ingredients
Start Cooking
To Prepare the Ice Cream
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Beat egg whites until foamy.
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Gradually add half a cup sugar, beating until stiff.
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In a separate bowl, beat egg yolks, half a cup sugar and vanilla sugar.
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Add sour cream, beating well.
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Carefully fold in egg whites.
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Freeze.
Credits
Photographed and Styled by Suri Lipschutz.
