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Recipe by Nitra Ladies Auxiliary

Milchige Ice Cream

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Milchige Ice Cream
Dairy Dairy
Medium Medium
12 Servings
Allergens

Contains

- Dairy - Egg
45 Minutes
Diets
- Gluten Free

Dairy makes everything taste better. The secret dairy ingredient in this easy homemade ice cream is sour cream. Other than that, the recipe has a total of three other ingredients. Just three. And one of them is sort of a repeat. Beat the eggs with sugar and vanilla sugar and your almost ready to eat this frozen treat.

Ingredients

Main ingredients

  • 10 eggs, separated

  • 1 cup sugar

  • 1 tablespoon vanilla sugar (optional)

  • 1 pound sour cream

Directions

To Prepare the Ice Cream

1.

Beat egg whites until foamy.

2.

Gradually add half a cup sugar, beating until stiff.

3.

In a separate bowl, beat egg yolks, half a cup sugar and vanilla sugar.

4.

Add sour cream, beating well.

5.

Carefully fold in egg whites.

6.

Freeze.

Credits

Photographed and Styled by Suri Lipschutz.

Recipe tags

beautiful presentation chilled desserts dairy desserts frozen desserts gluten-free desserts Pesach pesach desserts
Milchige Ice Cream

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