Milchige Trifle

Jump to Ingredients

This creamy, rich tasting show-stopping dessert is perfect to add to your Shavuos menu, or for a dairy brunch. Using just one bowl, this recipe takes minutes to put together. Get the little ones involved by having them line the trifle dish with the store-bought cookies. For an extra decorative touch, use while chocolate shavings, made by using a peeler, to top off this amazing dessert.

30m 6
Easy Vegetarian Pescatarian Dairy

Contains: Dairy, Tree nuts, Egg, Gluten, Wheat

Directions

Prepare the Trifle

  1. Dissolve coffee and sugar in water.

  2. Beat egg yolks and sugar until light and fluffy. Add remaining ingredients, beating well.

  3. Place half of cheese mixture into center of 10 inch trifle bowl. Dip zebra cookies into dissolved coffee, line up cookies against sides of bowl. Spread cheese mixture to keep cookies in place. Dip remaining zebra cookies into coffee and place over cheese.

  4. Combined grated chocolate with nuts, sprinkle half over cheese. Spread remaining cheese over choc-nuts. Sprinkle remaining choc-nuts over cheese.

Credits

Notes:

Cookies can be crumbled onto bottom of trifle and between layers instead of layering. (Do not dip!)

Variations:

Can be prepared in mini-trifle cups.

Description:

Photography by Tamara Friedman

Suggested Recipes

Explore

cream dairy dairy kiddush milchige no bake dessert sandwich cookies Shavuos sheva brachos sheva brachot sweet table trifle
Did you make this recipe yet?

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

0 Comments