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Recipe by Sweet Moments: Rega Matok

No-Bake Chocolate Cornflake Treats

No-Bake Chocolate Cornflake Treats add or remove this to/from your favorites
Dairy Dairy
Easy Easy
8 Servings
Allergens

Contains

- Dairy
20 Minutes
Diets

The perfect treat for children during the summer vacation with only two ingredients! Easily prepared cornflake-chocolate snacks; roll up your sleeves, get in the kitchen, and in less than half an hour you’ll also have these chocolate snacks. Yields 15 treats.

Ingredients

Main ingredients

  • 5 and 1/4 ounces (150 grams) Elite Milk Chocolate or dark chocolate

  • 1 and 1/2 cups (3.2 ounces, or 90 grams) cornflakes cereal (gluten free, if needed)

Directions

Prepare the Chocolate Cornflake Treats

1.

Break the chocolate into squares and place in a bowl. Melt in a microwave oven or double boiler until everything is melted and the mixture is smooth.

2.

Add cornflakes and mix until everything is coated with chocolate.

3.

Using two teaspoons, put a mound of coated cornflakes inside a paper cupcake holder. Repeat until the mixture is used up.

4.

Cool for about 10 minutes in the refrigerator for the chocolate to harden and serve.

Tips:

You can also add chopped nuts to the mixture, if desired.

Notes:

Keep the snacks in a sealed container in the refrigerator for up to two days. You can freeze for a longer period of time.
No-Bake Chocolate Cornflake Treats

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