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No-Bake Crunch Bars


Whip these up in 10 minutes or less! These require no baking and will have your kids salivating for more.  

Yield: 1 8-inch square pan


1. Line an eight-inch square baking dish with Gefen Parchment Paper.
2. Pour cereal into a large mixing bowl.
3. In a microwave-safe bowl or a pot on the stove, combine the rest of the ingredients and heat until melted. Remove from microwave/flame and whisk until completely incorporated.
4. Pour the chocolate-peanut butter mixture over the cereal and mix until combined. Pour into the baking dish and refrigerate until firm (at least one hour).
5. Cut into bars.


Styling by Atara Schechter

Photography by Ruby Studios

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