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Parve
Easy
20 Servings
Allergens 
1 Hour, 5 Minutes
Diets
3 cups rolled oats
1 cup wheat germ
1/2 cup flaked coconut
1/2 cup shelled sunflower seeds
1 cup coarsely chopped nuts
1/2 cup oil
1/2 cup Gefen Honey
2 teaspoons Gefen Vanilla Extract
1 cup raisins (optional)
Preheat oven to 275 degrees Fahreheit.
Mix oats, wheat germ, coconut, sunflower seeds, and nuts in a large bowl. Pour oil, honey, and vanilla over oat mixture. Stir lightly until coated.
Spread mixture in a cookie sheet. Bake for one hour, stirring every 15 minutes. Break up any large lumps. Add raisins. Store in an airtight container. Serve with milk.
Add raisins to the granola before storing in an airtight container. Serve with milk.
Styling and Photography by Peri Bleier
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can I use quick outs instead