Oatmeal Muffins

Dining In Recipe By
  • Cooking and Prep: 20 m
  • Serves: 12
  • Contains:

These are like oatmeal cookies in the shape of a muffin! No yeast, no eggs, no sugar and low-fat for the allergic and health conscious.

Ingredients (8)

Main ingredients

Start Cooking

Prepare the Muffins

  1. Preheat oven to 450 degrees Fahrenheit.

  2. Combine dry ingredients in a bowl. In a separate bowl, mix parve milk, oil, and honey. 

  3. Add liquid mixture to dry ingredients, stirring until well combined. Add raisins, nuts, and/or chocolate chips and stir again until well mixed. 

  4. Fill 12 muffin cups two-thirds full with batter (it will be thick). 

  5. Bake for 10 minutes. 

Variation:

You can spread cream cheese or peanut butter on cooled muffins for a really special treat.

Credits

Photography and Styling by Chavi Feldman

EMAIL
  • bluma Davis

    Oatmeal Muffins

    I added 1/4 cup of sugar free applesauce and some liquid stevia. Also put in a handful of blueberries. They were absolutely delicious if you can't eat things like bobka and cinnamon rolls! They are really good with a cup of coffiee or tea. We do love them but they are not gourmet.
    Posted by bdavis |August 28, 2019
    0
  • Adina Foodiecutie

    Oatmeal Muffins

    Something is off

    I wanted to give these muffins a go, but once I started adding in the ingredients, something just seemed off. Theres only 1 tablespoon of honey for the entire recipe. I tried the batter before baking and it was disgusting. I added in 1/4 sugar, baked and still utterly inedible. These probably could have been great, but could be that the editor forgot to mention a few other ingredients. Bakers beware.
    Posted by Foodiecutie |August 22, 2019
    1
  • M S

    Oatmeal Muffins

    Spelt?

    Can I substitute spelt flour for whole wheat or it will change the texture?
    Posted by Malky S |August 20, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes, you can!
    Posted by raquel_kosher|August 21, 2019
    0
Please Log in to post a review How'd it turn out? Write a review. POST
Community Rating
3 / 5 stars
  • bluma Davis

    Oatmeal Muffins

    I added 1/4 cup of sugar free applesauce and some liquid stevia. Also put in a handful of blueberries. They were absolutely delicious if you can't eat things like bobka and cinnamon rolls! They are really good with a cup of coffiee or tea. We do love them but they are not gourmet.
    Posted by bdavis |August 28, 2019
    0
  • Adina Foodiecutie

    Oatmeal Muffins

    Something is off

    I wanted to give these muffins a go, but once I started adding in the ingredients, something just seemed off. Theres only 1 tablespoon of honey for the entire recipe. I tried the batter before baking and it was disgusting. I added in 1/4 sugar, baked and still utterly inedible. These probably could have been great, but could be that the editor forgot to mention a few other ingredients. Bakers beware.
    Posted by Foodiecutie |August 22, 2019
    1
Please Log in to ask a question How'd it turn out? Write a review. POST
  • M S

    Oatmeal Muffins

    Spelt?

    Can I substitute spelt flour for whole wheat or it will change the texture?
    Posted by Malky S |August 20, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes, you can!
    Posted by raquel_kosher|August 21, 2019
    0

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