Orange Ices

Smooth and creamy, make these orange ices in just a few minutes of hands-on time! The final product is the perfect dessert for a warm day, yielding just the right consistency.

10m 10
Medium Vegetarian Pescatarian Gluten Free Passover Parve

Contains: Egg

Directions

  1. Beat whites until foamy.

  2. Gradually add sugar, beating until stiff.

  3. Add rest of ingredients, mix and freeze. Re-mix by hand after four to five hours.

Credits

Description:

Photography by Tamara Friedman

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4 Comments

Miriam Kahn •
Dvora •
Dvora •
Meira Buzaglo •

Why can’t I print out this recipe

Goldy G Kosher.com Team •
Reply to Meira Buzaglo

You can print by clicking the print icon on the left hand side of the recipe.