fbpx

Recipe by PJ Library

Layered Parfait

add or remove this to/from your favorites
Dairy Dairy
Easy Easy
1 Servings
Allergens

Contains

- Dairy - Tree nuts

Weekday breakfasts are hectic enough without having to plan around special Passover restrictions. These layered parfaits are so easy to put together that kids can make them on their own. Make a batch together after dinner to save for the morning.

 

If lingering over breakfast is your favorite part of Chol Hamoed, this roundup of delicious Passover breakfast ideas is the roundup you need for the holiday.

Ingredients

Main ingredients

  • 1 cup plain Greek yogurt

  • 1/4 cup fresh berries, sliced

  • 1/4 cup toasted nuts (like sliced almonds, walnut halves, or pistachios)

Directions

Prepare the Parfait

1.

Layer the first three ingredients starting with the yogurt until you reach the top of the glass or storage container you’re using.

2.

Drizzle with honey.

3.

Enjoy right away or store in the fridge overnight

About

With thanks to PJ Library, where this recipe originally appeared.

Layered Parfait

Please log in to rate

Reviews

Subscribe
Notify of
0 Comments
Inline Feedbacks
View all comments