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Recipe by Victoria Dwek

Peanut Brittle

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Peanut Brittle
Parve Parve
Easy Easy
8 Servings
Allergens

Contains

- Peanuts
20 Minutes
Diets
- Vegetarian - Vegan - Pescatarian - Gluten Free

This easy brittle technique can use any nut. The best part is, there’s no pot to watch!

Yield: 2 to 2 and 1/2 cups peanuts

 

Watch the video here!

 

Ingredients

Main ingredients

  • 2 cups (500 grams) peanuts

Directions

Prepare the Brittle

1.

Preheat oven to 325 degrees Fahrenheit.

2.

In large sauté pan, warm corn syrup, salt, and sugar. Mix until dissolved.

3.

Add nuts and stir to coat completely. Spread on a baking sheet and bake until toasted and brown, 10 to 12 minutes.

Recipe tags

brittle candy peanuts Victoria Dwek
Peanut Brittle

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Batya
Batya
5 years ago

Other nuts? Is it possible to do this with other type of nuts?

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Cnooymow{shman
Cnooymow{shman
Reply to  Batya
5 years ago

I don’t see why not? It would be cool to do a mixture.

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wpdiscuz   wpDiscuz

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