I am always rushing during the day and am lucky if I can put a healthy lunch together (cheese puffs are not considered a healthy lunch). I found that with pre-frozen herb cubes I can put together a super healthy lunch in under five minutes!! Awesome, right? The herbs are fresh frozen so they are packed with nutrients, and by adding a small amount of healthy olive oil and omega-3 packed walnuts you make your lunch even healthier.
Personal Pesto Pasta
Recipe By Sharon Matten
- Cooking and Prep: 15 m
- Serves: 1
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Contains:
Ingredients (9)
Main ingredients
Start Cooking
Prepare the Pasta
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In a small bowl combine the basil, parsley, garlic, olive oil, crushed red pepper, and dried mint. Set the pesto aside.
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Place the pasta on a dish or in a bowl.
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If eating this dish hot, warm the pasta in the microwave for 60 seconds. Spoon the pesto over the pasta and mix to combine. Sprinkle with ground nuts and mozzarella.
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Enjoy & relax – you’re eating a delicious dish that’s good for you too!
Note:
This recipe can be eated hot or cold. I like to use healthier whole wheat or a higher fiber and nutrition pasta.
Tip:
Cook a box of pasta in advance and keep it in the refrigerator for up to a week.
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