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Piña Colada Sorbet


This is a go-to dessert for piña colada lovers like me, because it’s so refreshing and simple to prepare. This sorbet is perfect for a barbecue on a hot summer day.


1. Blend all ingredients in a food processor until creamy. Freeze until firm. Use an ice cream scoop to serve.


Photo by Chay Berger. Food Styling by Faigy Cohen.