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Recipe by Ryland, Peters & Small

Prosecco White Lady

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Prosecco White Lady
Prosecco White Lady
Parve Parve
Easy Easy
1 Servings
Allergens

No Allergens specified

10 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free - Vegan - Low Fat - Low Carb

A cocktail legend made even lovelier, thanks to a generous helping of Prosecco. The White Lady is a slinky, sophisticated 1920s classic – and so will you be once you’ve sipped one of these!

Ingredients

Prosecco White Lady

  • 35 milliliters/1 and 1/2 ounces gin

  • 15 milliliters/1/2 ounce Cointreau

  • ice

Directions

Prepare the Prosecco White Lady

1.

Pour the gin and Cointreau into a cocktail shaker half-filled with ice cubes. Stir until very cold, then strain into a chilled martini glass.

2.

Top up with Prosecco and the lemon juice and serve at once.

About

From Festive Cocktails & Canapes: Over 100 Recipes for Seasonal Drinks and Party Bites Ryland Peters & Small 2022   Photographs by Alex Luck © Ryland Peters & Small   Purchase on Amazon.

Recipe tags

alcohol classic cocktails drinks Festive Cocktails and Canapes Ryland Peters and Small white lady
Prosecco White Lady

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