Please enter the email you’re using for this account.
Dairy
Easy
3 Servings
Allergens 
30 Minutes
Diets
The flavor in this salad is even more spectacular and unique than the colors and presentation. Because it’s so special, I often serve it without the cheese as a side salad for Shabbos day lunch or even as an appetizer salad on Friday night, with my 4-minute fish cubes (recipe in the cookbook) on top. This salad is another example of how to make a dairy salad into a macro meal.
8 cups pre-checked arugula
1 (6-ounce) box sliced portobello mushrooms
4 ounces shiitake mushrooms
1 and 1/2 tablespoons Tuscanini Olive Oil
1/2 teaspoon sea salt
2 medium watermelon radishes
1/4-1/3 cup unsalted pistachio nuts
6 ounces crumbled Ta’amti Feta Cheese, (omit for pareve option)
3/4-1 cup pomegranate seeds
1/4 – 1/3 cup Lemon Dijon Mustard Dressing (see below), to taste
2 cloves garlic
juice of 1 lemon
2 tablespoons Tonnelli Red Wine Vinegar
1 heaping tablespoon Haddar Dijon Mustard
2 teaspoons sea salt
pinch thyme
1 cup avocado oil
1/2 cup Tuscanini Olive Oil
Preheat oven to 425 degrees Fahrenheit. Set out a baking sheet.
Place sliced portobella mushrooms on prepared baking sheet. Toss with one tablespoon olive oil and 1/4 teaspoon salt. Roast, uncovered, for about 20 minutes, or until mushrooms are crisp. Set aside.
In a frying pan, heat 1/2 tablespoon oil. Add shiitake mushrooms; sprinkle with 1/4 teaspoon salt. Sauté shiitake mushrooms until tender, four to five minutes Set aside.
Using a mandolin, cut radishes into thin rounds.
Place arugula into a large serving bowl. Add radishes, roasted and sautéed mushrooms, and crumbled feta. Top with pomegranate seeds. Toss with dressing, to taste.
Reproduced from Food You Love- That Loves You Back by Rorie Weisberg, with permission from the copyright holders Artscroll/Mesorah Publications, LTD. Also available on Amazon.
How Would You
Rate this recipe?
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation