Refreshing Fruit Fusion

Whisk Staff Recipe By
4
(1)
  • Cooking and Prep: 30 m
  • Serves: 6
  • No Allergens

Recipe by The Abandoned Husband.

Ingredients (6)

Main ingredients

Start Cooking

Refreshing Fruit Fusion

  1. Drain fruit cocktail and cherries, reserving liquid.

  2. Combine liquid, water, and lemon juice in pot; bring to a boil.

  3. Add gelatin dessert powder and bring to a boil again.

  4. Taste to assess if sufficiently sweet; add sugar or sweetener to taste.

  5. Add fruit and allow mixture to simmer for 10 minutes.

  6. Cool. (Cool!)

  7. Refrigerate and serve cold (the colder the better)—with sour cream (or, if you really must, yogurt) or plain.

EMAIL
  • devorah katz

    terrific summer starter

    terrific not to sweet i used sugar free gelatin i also dissolved 3 T cornstarch in water and added it to thicken the soup. maybe next time ill blend it and see if it looks like the pics
    Posted by devoiryk613 |June 16, 2017
    0
  • pessie dewick

    question on Refreshing Fruit Fusion recipe from Ami

    Is this supposed to be blended? It doesn't say but that is what is shown in the photo. Thanks
    Posted by pessiedew |June 15, 2017
    0
  • miriam orbach

    too juicy

    followed exact recipe, just came out as heated juice with fruits. looks nothing like the picture. can someone let me know how to make it thicker and more like a compote? is it supposed to be blended?
    Posted by miriamorbach |February 24, 2017
    0
 
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  • devorah katz

    terrific summer starter

    terrific not to sweet i used sugar free gelatin i also dissolved 3 T cornstarch in water and added it to thicken the soup. maybe next time ill blend it and see if it looks like the pics
    Posted by devoiryk613 |June 16, 2017
    0
Please Log in to ask a question Write your question here POST
  • pessie dewick

    question on Refreshing Fruit Fusion recipe from Ami

    Is this supposed to be blended? It doesn't say but that is what is shown in the photo. Thanks
    Posted by pessiedew |June 15, 2017
    0
  • miriam orbach

    too juicy

    followed exact recipe, just came out as heated juice with fruits. looks nothing like the picture. can someone let me know how to make it thicker and more like a compote? is it supposed to be blended?
    Posted by miriamorbach |February 24, 2017
    0

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