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Recipe by Dining In

Reverse Chocolate Chip Cookies

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Reverse Chocolate Chip Cookies
Dairy Dairy
Easy Easy
8 Servings
Allergens

Contains

- Gluten - Egg - Wheat
20 Minutes
Diets
- Vegetarian - Pescatarian

These cookies look great on a platter (or in a basket) alternated with regular chocolate chip cookies. Yield: About 2 and 1/2 dozen cookies

Ingredients

Main ingredients

  • 2/3 cup margarine

  • 1 and 1/2 cups light brown sugar

  • 1 tablespoon water

  • 1 teaspoon Gefen Vanilla Extract

  • 2 eggs

  • 1 and 1/2 cups flour

Directions

Prepare the Cookies

1.

Preheat oven to 375 degrees Fahrenheit.

2.

Cream together the margarine, sugar, water, and vanilla.

3.

Add the remaining ingredients, excluding the white chocolate chips. Mix until well blended. Stir in the chips.

4.

Drop by rounded teaspoonfuls onto an ungreased cookie sheet one and a half inches apart.

5.

Bake for seven to nine minutes.

Notes:

This recipe can be doubled.

Credits

Photography and Styling by Chavi Feldman
Food Prep by Chaya Ruchie Schwartz

Recipe tags

black and white chocolate chip cookies double chocolate cookies easy prep reverse super easy white chocolate chips
Reverse Chocolate Chip Cookies

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1 year ago

Thanx for your recipe it looks delicious!
Can I use oil instead of margarine?

1
wpdiscuz   wpDiscuz

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