Reverse Chocolate Chip Cookies

Dining In Dining In
5.0 (2 reviews)

These cookies look great on a platter (or in a basket) alternated with regular chocolate chip cookies.

Yield: About 2 and 1/2 dozen cookies

20m 8
Easy Vegetarian Pescatarian Dairy

Contains: Gluten, Egg, Wheat

Directions

Prepare the Cookies

  1. Preheat oven to 375 degrees Fahrenheit.

  2. Cream together the margarine, sugar, water, and vanilla.

  3. Add the remaining ingredients, excluding the white chocolate chips. Mix until well blended. Stir in the chips.

  4. Drop by rounded teaspoonfuls onto an ungreased cookie sheet one and a half inches apart.

  5. Bake for seven to nine minutes.

Credits

Notes:

This recipe can be doubled.

Description:

Photography and Styling by Chavi Feldman
Food Prep by Chaya Ruchie Schwartz

Suggested Recipes

Explore

black and white chocolate chip cookies double chocolate cookies easy prep reverse super easy white chocolate chips
Did you make this recipe yet?

What Cooks Are Saying

5.0 out of 5

2 global ratings

5 star
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

1 Comment

E •

Thanx for your recipe it looks delicious!
Can I use oil instead of margarine?